Casa Christine
In Taormina, the place where breathtaking beauty meets millenary history. Discover the magic of this Mediterranean pearl and let yourself be conquered by its uniqueness.
Taormina
Between history, breathtaking views and traditional cuisine
Casa Christine
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A double bed |
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35 mq. walkable |
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Equipped kitchen |
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Balcony |
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Air-conditioned rooms |
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Free Wi-fi |
A universe of flavors to discover!
From breakfast to Mediterranean cuisine via fast food
Mediterranean cuisine
The cuisine of Taormina is a real celebration of the flavors and aromas of the island. Thanks to its geographical position, Taormina is influenced by Mediterranean cuisine and local culinary traditions, which come together to create unique and unforgettable dishes. Among the typical dishes of Taormina there is certainly pasta alla Norma, a dish of pasta topped with tomato, fried aubergines, salted ricotta and basil. Aubergines are a fundamental ingredient in Taormina cuisine, and are also present in other specialties such as caponata, an appetizer made with aubergines, celery, tomatoes and olives.
Another typical dish of Taormina is swordfish alla ghiotta, prepared with tomato, olives, capers and garlic, while for lovers of spicier flavors there is pasta alla 'Nduja, a spicy salami-based sauce typical of Calabria.
Furthermore, the cuisine of Taormina is characterized by the presence of dishes based on fresh fish, such as Catalan-style red prawns, seasoned with tomato, onion, garlic and parsley.
Among the typical desserts of Taormina we find the Sicilian cannoli filled with sweet ricotta or cream and the cassata, an almond paste cake filled with chocolate cream and decorated with candied fruit.
